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Printable Version ST. PATRICK'S DAY TRADITIONAL BUFFET MENU Premium Lean Corned Beef Broccoli Casserole Carrots and Potatoes Medley Fresh Steamed Cabbage Tossed Green Salad, with Dressings Fresh Fruit Slices Relish Tray Assorted Dinner Rolls $19.95 Per Person $28.95 Per Person Includes All Necessary Servers and Gratuity Please do not hesitate to make additional suggestions. Disposable plates, napkins, and utensils are available at an additional fee. China, flatware, glassware, and linens are available at an additional fee. Servers are at $9.00 per person including gratuity. Delivery and setup fees are $30.00. All prices subject to change without notice. Copyright January 2015 Hofbrau Catering.